Fun and Easy Goat Cheese, Ham, Peach, and Fresh Thyme Tartine
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2-4 1x
Ingredients
-
- One baguette sliced in half lengthwise or slices of your favorite French country or Italian bread
- Fresh sliced peaches
- Goat cheese
- Thin slices of French ham or prosciutto
- Fresh thyme sprigs, leaves removed and finely chopped
- Salt
- Black pepper
- good olive oil
Instructions
- Slice the peaches to your desired thickness
- Spread a thin layer of butter or olive on the slices of bread and toast (I like to toast one side and leave the other side somewhat soft)
- Spread a thin layer of goat cheese on the bread
- Place thin slices of ham on top of the goat cheese
- Top with fresh peach slices
- Drizzle with a bit of olive oil
- Sprinkle with fresh chopped thyme leaves
- Serve on its own or with a small side salad