Baked Brie, Fig & Candied Pecans with Everything From Trader Joe’s
An effortless melty Brie appetizer.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4-5 1x
- Category: Appetizer
- Method: Bake
- Cuisine: French or American
Ingredients
Scale
- An 8-ounce wheel of Brie Cheese
- A tablespoon of fig butter or fig jam
- 3-4 dried figs, sliced
- 8-10 candied pecans
- A sprig of fresh thyme
- A baguette, sliced, buttered and toasted or broiled
Instructions
- Unwrap the Brie and place it in a small oven-safe baking dish.
- Spread the fig butter or jam on top of the Brie.
- Place the sliced dried figs on top of the fig jam.
- Bake in a 350º oven for 15-20 minutes.
- Remove from oven and add candied pecans and fresh thyme.
- Serve with buttered toasts.