chocolate crinkle cookies

Friday, December 20, 2013

This is the easiest cookie to make and yet it continues to be a favorite.  I only make them at Christmas….I don’t know why.  I made them yesterday and when these are baking in the oven…they smell amazing.  Eating them warm right out of the oven with a glass cold milk is the best, but the next day…pretty good too!  I use the recipe my mom used from the Betty Crocker Cookie Book.   I found it here.

I packaged up a few for my neighbors in these votive holders from Ikea and the rest will be gone this afternoon!

 

 

 

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