A delicious make-ahead baked penne pasta This dish, this pasta, is delicious and has many emotional ties to it, as food often does. It was on the cover of Bon Appetit Magazine in February 1995. I remember it because our friend and neighbor brought us over two large servings one night back in 1995. We had actually just met after having both moved into our brand-new homes on a cul-de-sac in Laguna ...
Archives for February 2014
Got 5 minutes? Make this easy homemade pizza dough
Got 5 minutes? Make this easy homemade pizza dough. Seriously, why would I buy it when it takes only five minutes to throw together? My husband is the one who then shapes the pizza dough into rounds and he swears that our own pizza dough is better than anything we buy. I've tried to trick him a few times, but he can always tell. In the winter when it's cold it does take a bit longer for the ...